Sunday Home

WELCOME TO A SLOW BOTTLED SUNDAY

WE GAT

HER FRESH 

FOOD FROM LOCAL FARMS AND CREATE
 NEW WAYS T

O EASILY SAVOUR OUR BACKYARD ABUNDANCE.

Our slow-cooked celebrations of BC surprise seasoned chefs, inspire grab-and-goers, and explode perce

ptions of what sauce and condiments are. Add smoke to your lentil 

burgers, dip for veggie pakoras and a marinade to pulled jackfruit. Season your ribs, sausages and chicken with nature’s goodness. Welcome to this delicious adventure. Your palette will thank you.

We use ingr

edients with high food value and low commercial value.
Together with our customers

 we’ve saved
35,000 pounds of fresh food from going to waste in 2021.
Thank

 you BC!

 

Peach Habanero
Hot Sauce

This sauce 

will fire up your appetite all year round with the perfect blend of sweetness and heat. Perfect for tossing your cauliflower or chicken wings, delicious on tacos, breakfast burritos, and anything else your hot sauce-loving heart desires! 


Buy Now

Chipotle Cherry
Burger & Grill

We bottled up cherry sweetness and chipotle spice to capture summer’s richness for year-round WOW! Use in the slow-cooker for a touch of gourmet, top off sandwiches or veggie dogs to transform a quick snack into a culinary experience.


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“Christmas” Plum
Ketchup

Our original sauce is made with tangy BC plums and warm spices to comfort your taste buds. And it’s kid-approved! Enjoy with breakfast sausages, lentil burgers, chicken tenders, tofu bites, pakoras, and savory pies. 


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Barbecue Cherry
Tofu & Rib

This top-selling sauce is full-bodied with zero nonsense for all your hunted or gathered BBQ’d cuisine. No BBQ? No problem! Delicious on baked salmon, homemade pizza, burgers, tacos, and in the slow-cooker with pulled pork or jackfruit.


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Ripe and Rescued

The easy way to savor BC’s Bounty

We rescue BC-grown stone fruits at peak ripeness. They’re sometimes ugly on the outside but always delicious on the inside.

The results are sauces that taste naturally rich, look silky smooth, and help you reduce food waste. Nature doesn’t wait and neither do we.

How We Sauce it

  • Our first ingredient is always whole and locally grown
  • We gather food directly from the farmers
  • More real food sweetness for less added sugar
  • More real food flavor and no crap
  • Each bottle contains high quality food diverted from landfills
  • Our kitchen is vegan and free of gluten, nuts and dairy

THE ORIGINAL GARDEN OF PLUM

Home Grown Roots

Chef Nate has been saucing up BC’s harvest since he was a young lad living in the Gulf Islands. A “fruit ketchup” recipe that he found in an old family cookbook inspired him to save the plums that collected in his backyard. Soon he was gathering fruit from neighbors and seasoning the harvest into unique creations that he could preserve year round. It was the beginning of a lifelong curiosity about forgotten and delicious ways to celebrate local food.

Slow Bottled Sunday was created to share these discoveries. We develop products to encourage people to kick back and enjoy brunch, get down and dirty with campfire grub, or prepare the slow-cooker for a well-earned family meal with inspired flavors of BC’s backyard.

Join Our Slow Sunday Mailing List

1-2 emails per month to tell you about giveaways and events

Wholesale & Sales Inquiries

Call or email Adam:

PROUDLY MADE IN OUR SOUTH OKANAGAN KITCHEN.

Find us in these awesome stores!

Victoria and Islands

 

The Root Cellar – McKenzie

The Root Cellar – Cook Street

Market Garden

The Old Farm Market

The Market on Yates

Niche Grocerant – Broadmead Village

Primrose Collective – Mayfair Mall

The Local General Store

Market on Millstream

Glenwood Meats

Carnivore Butcher  

Axe and Reel Outdoor Emporium

Country Grocer – Salt Spring Island

Salt Spring Coffee

Sea to Sky

Pemberton Valley Supermarket

Prospect Street, Pemberton

Whistler Creekside Market

Okanagan

Farm Gate Winery

Hwy 97 South, Kaleden 

Grand Union Cafe

Haynes Street, Hedley

The Country Store 

Scott Avenue, Hedley

Greater Vancouver

Pasture to Plate

Commercial Drive

City Avenue Markets

Commercial Drive, Vancouver

Quayside Dr., New Westminster

Shaughnessy St., Coquitlam

Beefway Meats

Kingsway, Vancouver

Calabria Meat Market

Victoria Dr., Vancouver

Greens Market 

W. Broadway, Vancouver

Petes Meats

Arbutus St., Vancouver

Posh Pantry

 Hastings St., Burnaby

Famous Foods

Kingsway, Vancouver

East West Market

Main St., Vancouver

Nature’s Pickins

Sumas Way, Abbotsford

Lee’s Market

Mavis Ave., Langley